Quartz countertops and cookies have been buddies for far longer than you think.
How does it feel to have a kitchen space so designed to give you ample space for family time as well as pursuing your culinary passion for baking?
Aesthetics, space, fun, functionality, low-risk, and cost-effectiveness in one package.
Can you have it all?
Absolutely!
There used to be a time when you had to choose between some of these options. Some you had to forgo. Some you had to keep.
Depending on your priorities at the time of making the choice. It was an “either-or” decision. But thanks for progress. All that is changing fast.
Various components allow making memories in the kitchen easy; lighting, flooring, wall finishes, fittings and fixtures, and the like.
One component stands out; countertops.
Countertops are where everything happens in a modern kitchen. The peeling, chopping, slicing, frying, kneading, mixing and all.
And, so far, quartz happens to be the most recommended material for this purpose. The reason isn’t far fetched.
Its sturdiness and resistance to heat, scratch, etch and stain puts it in a class of its own. And that is why quartz reigns.
But today we will discuss why we believe quartz is the best option from the lenses of a baker.
Having grasped all of the murky processes of baking, we can tell fact from fiction.
We know what materials would keep your cookies cold and which will make them change with the weather. We also know what surface melts butter and which does not.
Quartz Countertops are Eco-friendly
Let’s begin with the zeitgeist. While many users cannot relate quartz with green, that doesn’t change the fact.
That is old does not mean it doesn’t save the planet. So, what better is there to reduce your carbon footprint than going for a material that does exactly that? Proven!
Quartz materials leave less carbon footprint compared to other countertop materials. Let’s dissect that a bit. By its very nature, quartz is a chip of the Earth’s crust.
The process of refining does not make it any different from a natural mass of stone. Safe and non-toxic.
Most quartz countertops, especially those from the companies Caesarstone and Cambria are Greenguard Certified.
That simply means it does not emit harmful compounds and so your family can hang around for as long as they need to without fear of developing any complications.
Quartz | A Plethora of Colors and Patterns
Because of its nature, quartz has become one of the fewest countertop materials that can be made to appear in as many colors as possible. Isn’t that great?
Quartz comes in brown, black, white, strawberry-red, alongside breath-taking variations of swirls, flecks, and sparkles.
Depending on your taste, it can be sandblasted, embossed or honed. That means you’re not left to go home with some bland-looking color that reeks of melancholy.
It’s a rich blend of sturdiness and beauty. Your kids will love it. The color will subliminally communicate attraction. And that ultimately leads to more time in the kitchen. See?
You’re in luck!
Quartz is Anything But Porous
Picture the hassle of cleaning up your countertop after baking cookies, croissants or scones.
A porous surface where it is susceptible to butter stains and residues of flour and baking powder. With quartz countertops, all those would only remain imaginations.
Never to be experienced in real life. Unlike other stone surfaces, quartz is not porous. That simply means you need no surface sealant.
Plus the material is resistant to stain, mildew and mold growth. A cleanup routine would simply involve a minor swipe of your soft, moist kitchen rag. That’s all.
No air blowers to blast flour out of crevices or pores. That simply means countertops and cookies are a great twin.
Cold Countertop Surfaces You Can Trust
When the kitchen gets hot and steamy, you can still trust quartz countertops. They are non-conformists to the temperature around them. And like most natural stones, they keep their cool.
This means your butter wouldn’t melt when you don’t want it to.
It also means your cookies will cool fast, and you won’t have to wait too long to cut them into any shape you like, autumn leaves or bunnies.
In summer, their cold surfaces can be a safe space for your family to sit, eat and talk.
Quartz Countertops Are Durable
Really? Do we have to mention this? But it’s worth reminding you anyway. But let’s throw you a small question.
Why do most old-time wall clocks have quartz written on their canvass? Surely they weren’t made out of quartz.
Well, it’s because the manufacturers were simply saying “our clock is as strong as quartz. That’s it!
Quartz remains one of the hardest minerals on the planet. It has been proven to be harder than even marble or granite.
Once installed there is every chance that your quartz countertop would still be standing by the time your toddler graduates college.
If it doesn’t, well, most quartz countertop companies give warranties of 10 to 20 years on end. Either way, you win.
Although they are heat resistant, most manufacturers warn against keeping hot pans and pots directly from your oven or stove onto your quartz countertop.
Just to add, your quartz countertop won’t crack or succumb to scratches and etches from your kids playing or your mistakes.
They don’t carry scars that remind you of the wrong moves you made in the kitchen.
So your secrets are safe.
Acid Resistant Countertops
Yes! You probably didn’t see this coming. Did you? Well, it is true. Since quartz countertop surfaces are impervious to food and liquid spillage.
You don’t need to worry when baking your lemon bars. They won’t get damaged in the event of a spill. No matter what it is, ensure to keep your countertop surfaces clean and tidy.
As we close, your kitchen is more than a heat chamber. It’s home.
There’s been no other period that allows making memories in the kitchen easier than we have now.
With materials such as quartz in your list of options, we trust you’ll make the right choice. So when next you’re at the store, factory, or on the phone with your interior decorator, talk like the pro that you are.
Don’t settle for less. Three are lots of options out there to choose from. And if you don’t find what you’re looking for, which we doubt, you can always place your specs on the table.
Final Thoughts
Quartz countertops will make a fine choice for bakers because of its ability to stand up to the rigors of baking. These countertops will be there for all your baking needs.